![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs26IHWljPNBLhfbD6Eb9QfFHanOEdtY6pv0R155q1IAkRwTyzRsur0Kq-7RM7byes6aLOG4FFYzbzNMr1XAYWjagbk8HCS-zr41VdtxOaRPty78ARn2QKH4nn1wqBwqqdGRJvW66I8w7G/s640/12744418_1051146484949206_3885371424494676035_n.jpg)
It is a joy to be able to get back to "community cooking" in this new church I am serving in. As I have said elsewhere, it is a familiar environment that I grew up with where I am very much at home.
We ran the Alpha Introductory Dinner recently and made a decision to offer "home-cooked" dinner. This article serves as cooking notes for myself and the team and I am sure, you will find helpful as well.
As I have recently learned to prepare Nasi Ulam, I thought a Malay or Nonya themed dinner will be nice for the occasion.