The Food Canon

There are many types of Ayam Goreng and I hardly stick to a fixed recipe, apart from being consistent with a few basics behind a good fried chicken Malay style. This latest recipe is quickly becoming one of my favourite for its simplicity and great results. I have been making it as a side dish with Nasi Ulam, a recipe which I will...

I have already blogged the Sambal Udang recipe.   Many of you will know that belimbing goes very well with it. Belimbing is a sourish fruit that grows well here. Being a pastor, I have no shortage of belimbing as there will be a some members out there who have one of these trees in his/her garden. Knowing that their pastor like to cook,...